I borrowed some ideas from the Crockpot 365 Blog, simplified, modified and made it more from whole ingredients. The end result was a yummy and juicy roast we all loved. This is dairy, gluten, nut, soy and processed sugar free.
6 oz tomato paste (or similar amount of chopped and pureed seeded tomatoes)
2 oranges peeled and chopped
2 T. black-strap molasses (honey would work as well)
2-4 t. chipolte powder
1 T. ginger
1 T. cumin
1 T. pepper
Sea salt to taste (I had to add more after it was done to really bring out the flavors)
Throw it all in the crockpot and let it cook 7-9 hrs.
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